Vegetarian Recipes
Basil Frittata: A Fresh and Flavorful Recipe to Try Today
This simple yet delicious Sicilian frittata (Italian-style open omelet) is a perfect blend of fresh basil, creamy Pecorino cheese and eggs, all fried to...
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Stuffed Squid: Zesty, Tasty and Packed with Flavor
There’s something magical about Sicilian stuffed squid (calamari ripieni) — a dish that brings together the simplicity of fresh seafood with the bold flavors...
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Grilled Prawns: The Taste of the Mediterranean
Few things capture the soul of Sicilian seaside cooking like freshly grilled prawns (gamberoni arrostiti). Simple, honest and bursting with Mediterranean flavor, this dish...
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Fried Red Mullet: A Sicilian Classic from the Sea
Crispy, rustic and packed with flavor, this traditional Sicilian dish lets the freshness of the Mediterranean shine. Triglie fritte - crispy fried red mullet...
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Fish Couscous: From African Roots to the Coastal Kitchens of Western Sicily
In Western Sicily, especially around Trapani, couscous is a symbol of cultural fusion and Mediterranean tradition. Unlike the North African version, Sicilian couscous is...
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Buttoned Baby Tuna: From Fishing Boats to Your Oven
In the world of Sicilian seafood dishes, tonnetto "abbuttunatu" stands out as a rustic, home-style recipe once common in coastal villages. The name literally...
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Messina-Style Beef Skewers: A Sicilian Barbecue Specialty
These savory skewers are a Sicilian barbecue favorite, inspired by the bold flavors of Messina. Bracioline alla messinese are slices of tender beef filled...
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Sweet and Sour Rabbit (with Caponata): Agrodolce Magic
A dish from Sicilian country kitchens, Sweet and Sour Rabbit (coniglio in agrodolce) brings together humble ingredients and bold flavor. Its sweet-and-sour glaze reflects...
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Sicilian Stuffed Meatloaf: A Sunday Classic from the Countryside
In Sicilian homes, Sicilian Stuffed Meatloaf—known locally as Polpettone alla Siciliana—often takes center stage at Sunday lunches and special occasions, bringing generations around the...
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Stuffed Lacerto: A Sicilian Nonna’s Sunday Classic Beef Roast
In Sicily, Sunday lunch isn’t just a meal—it’s a moment of connection, tradition and pride. And if Sicily had an official Sunday roast, this...
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